|
|
|
español - français - português |
|
Search
|
25 October 1979
CONCILIATION
EUROPEAN COMMUNITIES - REFUNDS ON EXPORTS OF SUGAR
(Continued)
Report of the Panel adopted on 6 November 1979
(L/4833 - 26S/290)
(c) Consistency with Article XVI:3
(i) World export trade
4.9 The Panel considered that its examination should be based not on the concept of "free market" introduced by Australia in presenting its contentions (see paragraph 2.20) but on the concept of "world export trade" mentioned in Article XVI:3 of the General Agreement. In that connection the Panel referred back to various discussions that had taken place in the past regarding the term "world export trade" and its interpretation.7 In the event, the Panel did not consider it necessary for the purpose of determining whether a market share was a "more than equitable share of world export trade" to establish market shares in relation to concepts other than those of total world exports, taking into account the fact that a consideration of shares of the free market involved methodological difficulties that would make any comparison difficult.8
(ii) Time periods considered
4.10 The Panel noted that the Australian complaint referred to the post-1975 period. Regarding the years preceding the period subject to complaint, the Panel felt that 1975 did not appear to be sufficiently representative, as world market prices were abnormally high in 1974/1975. The strong rise in sugar prices in 1974 was mainly due to the fact that for the fourth successive year total world consumption exceeded world production and stocks were declining, and the supply situation was particularly bad in Europe. Mainly due to a bad crop in 1974, there was a shortage of sugar in the European Communities in 1974/1975, and some exports were delayed from 1975 to 1976. The Panel also had some doubts as to whether 1974 would qualify as a fully representative year, but nevertheless thought that the years 1972 to 1974 would still be an acceptable approach. The three most recent calendar years for which market conditions could be considered as normal were then 1971 to 1973, or with some reservations 1972 to 1974. Furthermore, 1977 could also be compared to an average of 1972, 1973 and 1976. In view of the difficulties involved in selecting what could be considered to be the "previous representative period", the Panel felt it necessary to consider various alternatives and to make a set of comparisons.
TABLE 2
EUROPEAN COMMUNITIES:
SHARES OF WORLD EXPORT TRADE IN SUGAR
(in per cent of world totals)
|
Previous representative periods: |
|
| 1971 to 1973 | 7.8 |
| 1972 to 1974 | 7.5 |
| 1972, 1973 et 1976 | 8.5 |
|
Periods subject to complaint: |
|
| 1976 to 1977 | 9.0 |
| 1976 | 8.3 |
| 1977 | 9.6 |
| 1978 (preliminary) | 14.3 |
(iii) Equitable share
4.11 The Panel noted that no definition of the concept "equitable share" had been provided, and neither had it in the past been considered absolutely necessary to agree upon a precise definition of the concept. The Panel felt that it was appropriate and sufficient in this case to try to analyse main reasons for developments in individual market shares, and to examine market and price developments, and then draw a conclusion on that basis.
(iv) Market shares
4.12 Table 2 shows the European Communities' share of world export trade in sugar for some previous representative periods and for periods subject to complaint. Table 3 is a compilation of the comparisons the Panel made in order to determine the direction and magnitude of the changes in Community market shares. The Panel found that the final result was very much the same whichever of the previous representative periods was used for comparison. In any case it appeared that the Community market share had increased in 1976 and 1977 compared to previous periods. The increase in the Community market shares for both 1976 and 1977 was nevertheless rather small, in no case exceeding 2.1 percentage points, which was the increase for 1977 compared to 1972-1974.
TABLE 3
EUROPEAN COMMUNITIES:
CHANGES IN SHARES OF WORLD EXPORT TRADE IN SUGAR
(in per cent of world totals)
|
|
Community market shares in previous representative periods | |||
|
1971-73 7.8 |
1972-74 7.5 |
1972, 1973 and 1976 8.5 |
||
| Changes in percentage points | ||||
| 1976-77 | 9.0 | 1.2 | 1.5 | |
|
1976 |
8.3 | 0.5 | 0.8 | |
|
1977 |
9.6 | 1.8 | 2.1 | 1.1 |
4.13 In 1978, the Community export system with respect to sugar remained the same as in previous years. However, the Panel felt that this year constituted a special case, for the following two reasons: at the time when Australia presented its complaint, the year 1978 had not yet ended and the data for that year were not formally finalized at the time the Panel drew its conclusion; 1978 was also the year in which the International Sugar Agreement, 1977, came into operation modifying certain elements of the international sugar market. Despite these facts the Panel nevertheless felt that the year 1978 should be taken into consideration, be it on the basis of preliminary data noting that this would be in conformity with earlier practice.9
4.14 An examination of available data for 1978 indicated that Community sugar exports had increased from 2.7 million tons in 1977 to 3.6 million tons in 1978. The share of Community sugar exports in world exports exceeded in 1978 14 per cent which meant a level 5-6 percentage points higher than the market shares in various reference periods considered. This increase in the Community market share corresponded to roughly 1.5 million tons of sugar.
4.15 With respect to the year 1978 the Panel, in addition, noted that the International Sugar Agreement, 1977 (ISA) came into operation on 1 January 1978. Australia limited its exports in accordance with obligations it had taken upon itself under that Agreement. The European Communities did not participate in the ISA.
4.16 The Panel therefore concluded that given the significant increase of Community exports in 1978 both in absolute and relative terms it was justified to examine more thoroughly the conditions under which this development took place.
(v) Displacement
4.17 The Panel was of the opinion that the term "more than an equitable share of world export trade" should include situations in which the effect of an export subsidy granted by a signatory was to displace the exports of another signatory, bearing in mind the developments in world markets. With regard to new markets, traditional patterns of supply of the product concerned to the world market, region or country, in which the new market is situated, should be taken into account in determining what would be "more than an equitable share of world export trade".
4.18 The Panel therefore proceeded to a detailed examination of sugar export statistics, notably in order to see if and to what extent the increased Community sugar exports had displaced Australian sugar exports.
4.19 The Panel noted that total Australian sugar exports had shown a fairly steady increase up to 1978, while Australia's share of world export trade had on the average remained fairly stable with three-year averages for both 1971 to 1973 and 1972 to 1974 at 9.5 per cent and the average 1976 and 1977 at 11.1 per cent For 1978, the Panel estimated the market share of Australia to be around 8 per cent. In the latter year, Australian export had been limited by obligations under the ISA. However, Australia had fulfilled, and even exceeded, its ISA quota in effect for 1978.
4.20 An examination of individual markets enabled the Panel to distinguish between the following five groups of markets, for which data are shown in Table 4.
Group I: Countries where both Australia and the European Communities sold sugar in recent years, directly competing with each other
Group II: Australian exports to the European Communities
Group III: Major outlets for Australian exports
Group IV: Certain markets in the Mediterranean area, Middle East and Africa
Group V: Other destinations.
4.21 Group I (countries where both Australia and the European Communities had sold sugar in recent years, directly competing with each other) in Table 4 consists mainly of China, the United States and the USSR. For this group as a whole, both Australian and Community sales increased in 1976 and 1977, but declined strongly in 1978 by 123,000 tons for the European Communities and by 428,000 tons for Australia. In the case of Australia, the decline in 1978 was due to a reduction in sales to China and the United States, while for the European Communities a strong decline in sales to the USSR was only partly compensated for by increased sales to China and the United States. In the case of the United States, Community exports increased for the third consecutive year, while Australian exports to that market showed a strong decline in 1978. However, the increase in Community exports to the United States for 1978 corresponded to less than 10 per cent of the decrease in Australian sugar exports to that market. In the case of China, Community sales which had been negligible until 1978, reached 93,000 tons or approximately 6 per cent of total imports into China in that year. This might have partly replaced Australian sales to this market, which fell by 138,000 tons from 1977 to 1978, but it must be noted that also supplies from other sources (e.g. Cuba and India) at the same time increased considerably.
TABLE 4
EXPORTS OF SUGAR - EUROPEAN COMMUNITIES (E.C.)a) AND AUSTRALIA (Au)
(thousand tons - raw value)
A: total; B: increase or decrease from previous year
| Origin | Destination | Group I | Group II | Group III | Group IV | Group V - Other | Group VI - World | ||||||
| A | B | A | B | A | B | A | B | A | B | A | B | ||
| 1969 | EC | 64 | - 31 | - | - | 4 | - 23 | 75 | - 90 | 665 | - 290 | 808 | - 434 |
| Au | 177 | - 13 | 362 | - 197 | 960 | - 358 | - | - | 47 | - 387 | 1546 | - 639 | |
| 1970 | EC | 92 | + 28 | - | - | 22 | + 18 | 132 | + 57 | 933 | + 268 | 1179 | + 371 |
| Au | 193 | + 16 | 434 | + 72 | 1005 | + 45 | - | - | 28 | - 22 | 1660 | + 114 | |
| 1971 | EC | 77 | - 15 | - | - | 11 | - 11 | 302 | + 170 | 898 | - 35 | 1288 | + 109 |
| Au | 233 | + 40 | 538 | + 104 | 984 | - 21 | - | - | 24 | + 14 | 1779 | + 119 | |
| 1972 | EC | 99 | + 22 | - | - | - | - 11 | 666 | + 364 | 1155 | + 257 | 1920 | + 632 |
| Au | 432 | + 199 | 464 | - 74 | 1338 | + 354 | 59 | + 59 | 21 | - 3 | 2314 | + 535 | |
| 1973 | EC | 4 | - 95 | - | - | - | - | 778 | + 112 | 1134 | - 21 | 1916 | - 4 |
| Au | 418 | - 14 | 361 | - 103 | 1345 | + 7 | - | - 59 | - | - 21 | 2124 | - 190 | |
| 1974 | EC | - | - 4 | - | - | - | - | 297 | - 481 | 831 | - 303 | 1128 | - 788 |
| Au | 305 | - 113 | 383 | + 22 | 1137 | - 208 | - | - | 3 | + 3 | 1828 | - 296 | |
| 1975 | EC | - | - | - | - | - | - | 289 | - 8 | 413 | - 418 | 702 | - 426 |
| Au | 534 | + 229 | 17 | - 366 | 1427 | + 290 | - | - | - | - 3 | 1978 | + 150 | |
| 1976 | EC | 317 | + 317 | - | - | - | - | 832 | + 543 | 720 | + 307 | 1869 | + 1167 |
| Au | 602 | + 68 | 178 | + 161 | 1839 | + 412 | - | - | 2 | + 2 | 2621 | + 643 | |
| 1977 | EC | 335 | + 18 | - | - | 3 | + 3 | 1300 | + 468 | 1061 | + 341 | 2699 | + 830 |
| Au | 729 | + 127 | 30 | - 148 | 2206 | + 367 | - | - | - | - 2 | 2965 | + 344 | |
| 1978 | EC | 212 | - 123 | - | - | 10 | + 7 | 2177 | + 877 | 1167 | + 106 | 3566 | + 867 |
| Au | 301 | - 428 | - | - 30 | 1700 | - 506 | - | - | 1 | + 1 | 2002 | - 963 | |
4.22 Group II in Table 4 shows Australian exports to the European Communities. The Panel noted that following the enlargement of the European Communities in 1973, and the termination of the Commonwealth Sugar Agreement in 1974, Australian sugar exports to the Community market fell sharply and were negligible in 1978.
4.23 Group III (major outlets for Australian exports) in Table 4 consists of Canada, Japan, Malaysia, New Zealand, Singapore, the Republic of Korea and neighbouring Pacific islands where Australian sugar exports had benefited from preferential tariffs or long-term trade agreements and which may have so far prevented damage from Community competition. These outlets accounted for more than 60 per cent of Australian sugar exports up to 1975 (i.e. before the Commonwealth Sugar Agreement was abolished), in 1975 to 1977 for 70 to 74 per cent and in 1978 for 85 per cent of total Australian exports. Australian exports to these markets showed a strong expansion from 1974 to 1977, when they were nearly doubled. The decline in Australian sales to these markets in 1978 should be seen in relation to Australian commitments under the ISA. Community sales to these markets remained insignificant throughout the period under consideration.
4.24 The increase in Community sugar exports in recent years was mainly due to increased sales to certain markets in the Mediterranean area, the Middle East and Africa (Group IV in Table 4), (i.e. Algeria, Iraq, Iran, Israel, Kuwait, Lebanon, Morocco, Nigeria, Persian Gulf, Saudi Arabia, Sudan, Syria, Tunisia, the Arab Republic of Yemen and the People's Republic of Yemen). These markets accounted for almost one half of the Community sugar sales in 1976 and 1977 and the increase in sales to these markets accounted for 47 and 56 per cent respectively of total increase in Community exports. In 1976, these outlets accounted for more than 60 per cent of total Community sugar exports, and the increase in Community sales to these markets exceeded the total increase in Community sugar exports from 1977 to 1978. Apart from sales of 59,000 tons to Algeria, Morocco and Tunisia in 1972, Australia had not been exporting to any of these markets in the period under consideration.
4.25 Group V in Table 4 (other destinations) consists of about sixty markets where the European Communities had traditionally been the major, if not the only, supplier at least for refined sugar. The increase in Community exports to this group of markets was significant in the years 1976-1978, while Australian supplies to these markets had remained insignificant.
4.26 The Panel therefore found that there was not sufficient evidence to state that the increased Community exports in recent years had to a considerable extent directly displaced Australian exports from world markets although it should not be excluded that Community exports to China in 1978 could partly have replaced Australian supplies.
4.27 When considering a possible indirect displacement of Australian sugar exports by increased Community exports with refunds, the Panel noted that while Community exports consisted of refined white sugar, Australian exports were predominantly of raw sugar with only about 30,000 tons of refined sugar having been exported to neighbouring Pacific islands. Australian exports of raw sugar had consequently been limited to markets where the sugar could be further refined, while Community exports of refined sugar were spread over a larger number of markets, often without local refining facilities or where the capacity of the local refining industry was insufficient to handle increased imports of raw sugar. However, in countries where refining facilities existed, raw sugar could nevertheless be replaced by white sugar.
TABLE 5
EUROPEAN COMMUNITIES:
EXPORTS OF SUGAR TO SELECTED MARKETS
('000 tonnes raw value)
| 1972 | 1975 | 1976 | 1977 | 1978 | |
| Chile | 2 | - | - | 26 | 54 |
| China | - | - | - | - | 93 |
| Egypt | 1 | - | 11 | 14 | 110 |
| Iran | 13 | 14 | 12 | 166 | 556 |
| Lebanon | 11 | 19 | 36 | 150 | 72 |
| Morocco | - | - | 12 | 83 | 104 |
| Portugal | 8 | - | 10 | 19 | 33 |
| Sri Lanka | - | - | - | 3 | 64 |
| Syria | - | - | 21 | 3 | 68 |
| Tunisia | 50 | 41 | 79 | 88 | 158 |
| USSR | 67 | - | 300 | 270 | 42 |
| United States | 21 | - | 17 | 49 | 77 |
| Venezuela | - | - | 24 | - | 66 |
| 173 | 74 | 522 | 871 | 1497 |
Source: International Sugar Organization.
4.28 The Panel noted some information concerning Community exports to markets which have traditionally been regarded as important outlets for raw sugar (Table 5). The figures in the table show a strong increase in Community exports of white sugar to these markets since 1976, i.e. when the world market prices for sugar were low, and the difference in quotations between white sugar and raw sugar did not constitute a reasonable margin for costs of refining, packaging and difference in sucrose content. The Panel felt that the figures shown in Table 5 indicated fairly clearly that Community exports of white sugar had expanded in some traditional raw sugar markets and that this could be related to the small difference between prices for white and raw sugar since 1976. Raw sugar displaced from these markets by Community white sugar might have exercised a pressure on residual raw sugar markets. Increased community white sugar exports to the markets listed in Table 5 could therefore have resulted indirectly in some replacement of Australian raw sugar in other markets or in reduced opportunities for Australian sales in various markets. However, the Panel did not exclude the possibility that increased Community sales of white sugar might be a result of re-export of raw sugar imported by the European Communities under special arrangements (trafic de perfectionnement). It did not consider the information in Table 5 to constitute clear evidence that Australian raw sugar exports had thus been indirectly displaced by Community exports of white sugar. The Panel nevertheless felt that a continuation of subsidized Community sugar exports could constitute a menace or threat to Australian raw sugar exports in the future, for instance when current bilateral agreements between Australia and some importing countries expired.
(vi) Effects of the operation of Community regulations
4.29 The Panel proceeded to an examination of whether the increase in 1976 to 1978 in Community sugar exports, notably the increase in the Community share of world sugar export trade could be attributed to the operation of the Community regulations. With regard to production, the Panel noted that the Community system may put an economic but not necessarily legal limit to the size of the production.
4.30 Some basic data for production, trade, consumption and stocks of sugar, for Australia and the European Communities are shown in Annex Table I10, and, for comparison, world totals for the same in Annex Table II10. A simple comparison of the figures in these tables indicates that the increase in the Community sugar production corresponded roughly to the world average until 1978. For illustrative purposes, it can be mentioned that the Australian sugar production showed a stronger increase until 1978, when the area harvested was however reduced by 44,000 hectares, resulting in a reduction in production.
4.31 Graph 111 shows developments in Community sugar production, consumption and target prices since 1969. Up to 1977 the Community area under sugar beet increased with the increase in the Community target price, the price policy apparently being a stimulating factor. Although the increase in the target price was halted in 1977, and the area of sugar beet was reduced, total Community sugar production continued to increase because of higher average yields. It can be seen from Annex Table I and Graph 1 that there was a downwards shift in the Community sugar consumption in 1975 contributing, together with a continued growth in production, significantly to increased exportable surpluses of sugar.
4.32 The Panel noted that the fixing of production quotas was of decisive importance for the application of the price system for sugar in the European Communities. It also noted that in 1975 the basic quota was raised from 7.82 million tons to 9.14 million tons and the maximum quota was maintained at 145 per cent of the basic quota. The basic quota was then maintained in the following years, but the maximum quota was reduced first in 1976 (to 135 per cent) and again in 1978 (to 127.5 per cent) (Annex Table VIII)10. Furthermore, the Panel noted that sugar produced in excess of the basic quota, but within the limits of the maximum quota, was subject to a production levy of up to 30 per cent of the intervention price. Although this step resulted in a smaller area planted with sugar beets in 1977 and 1978, total production continued to increase, as yields were higher. The steps taken were therefore not sufficient to prevent the exportable surplus from increasing further in 1977 and 1978.
4.33 The Panel understood the community system of regulations concerning the sugar Markets to imply that the quantity exported from the European Communities with an export refund would be limited by the total of maximum production quotas, plus imports under special arrangements minus domestic consumption. Any sugar produced in excess of maximum quotas must be disposed of on external markets without benefiting from any refund. Table 6 shows Community exports totally and with a breakdown into exports with refunds and exports without refunds in 1972-1978. A comparison of figures for 1976, 1977 and 1978 with averages for 1972-1974, indicates clearly that the increase in Community sugar exports in 1976-1978 mainly consisted of increased exports with export refunds, i.e. sugar produced within the maximum quota. Both in 1976 and 1977, exports without refunds were inferior to the average for 1972-1974. Although Community exports without refund (C - sugar) showed some increase in 1977 and 1978, the reduction in maximum quotas and the application of production levies had not prevented that exports with refund continued to increase even in 1978, and still counted for 76 per cent of Community sugar exports.
4.34 The Panel also noted the strong increase in the total amount spent by the European Communities on refunds of sugar in 1977 and 1978. This increase was partly due to larger exports entitled to refund and to falling world market prices, but the Panel noted that the increase was also partly due to an increase in the Community market intervention price for sugar. When examining the question of whether Community export refunds could be subject to budgetary limits, the Panel noted that if the appropriations originally allocated to the Guarantee Section of the European Agriculture Guidance and Guarantee Fund proved to be insufficient in any particular year, the Commission could have recourse to a supplementary budget during the financial year and there would thus be no legally fixed budgetary limits for how much could be spent on export refunds for sugar.
4.35 The Panel felt that in those conditions neither exportable surpluses of sugar nor the amount of refund granted had been effectively limited as a result of the Community system or its application. There was no element in the system and its application that would prevent the European Communities from having more than an equitable share of world export trade in sugar.
TABLE 6
EUROPEAN COMMUNITIES: SUGAR EXPORTS BY CATEGORY,
TOTAL AMOUNTS OF REFUNDS
AND PRODUCTION LEVY 1972 TO 1978
| Year | Exports - thousand tons (raw value) | Amounts in million u.a. | |||||
| Total | With refund (A and B - sugar) |
Without refund (C - sugar) | Total refund | Production levy |
|||
| Total | of which | ||||||
| Periodic refund | Under tender | ||||||
| 1972 | 1 920 | 1 223 | 16 | 1 207 | 697 | 70 | 86 |
| 1973 | 1 916 | 1 634 | 14 | 1 620 | 282 | 56 | 39 |
| 1974 | 1 128 | 551 | 13 | 538 | 577 | 8 | 0 |
| Average 1972-1974 |
1 655 | 1 136 | 14 | 1 122 | 519 | ||
| 1975 | 702 | 645 | 15 | 630 | 57 | 31 | 0 |
| 1976 | 1 869 | 1 802 | 165 | 1 637 | 67 | 56 | 0 |
| 1977 | 2 699 | 2 520 | 73 | 2 447 | 179 | 363 | 121 |
| 1978 | 3 566 | 2 708 | 2 | 2 706 | 858 | 557 | 186 |
Source: The commission of the European Communities.
(d) Effect on world market prices
4.36 In examining more in detail the granting of export refunds on sugar by the European Communities, the Panel noted that for the quasi-totality of exports with refunds, the refunds were granted under the tendering procedure (e.g. for 91 per cent in 1976, 97 per cent in 1977 and almost 100 per cent in 1978, - Table 6). Under the tendering procedure, the Commission fixed maximum amounts of refunds and for a given quantity, taking into account the supply situation and prices within the Community, prices and potential outlets on the world market, and costs incurred in exporting sugar. The Commission's determination of what were world market prices for sugar was based on the amount of refund proposed in the tenders which were occasionally based on prices lower than the average quotations for white sugar published by the Paris Exchange.
4.37 The Panel noted that the weighted average of export refunds usually corresponded to the difference between the Community intervention price at f.o.b. stage and average spot quotations for white sugar on the Paris Exchange. However, towards the end of the crop years 1975/1976, 1976/1977 (and apparently also 1977/1978) the weighted average refund had tended to exceed that difference. The Panel also noted that from the middle of 1976 on, Community export refunds were increased sharply with only little difference between weighted average refunds and maximum refunds. These developments coincided with a sharp decline in world market prices. Furthermore, the premium for white sugar had diminished, and at times white sugar had been quoted at prices lower than those quoted for raw sugar.
4.38 The Panel felt that since the Community sugar exporters were leading the world market for white sugar, traditionally covering more than half of the world market for refined sugar, the availability of exportable Community surpluses of sugar combined with the possibility of non-limited amounts available to cover export refunds, may well have had a depressing effect on world market prices for sugar, both white and raw sugar.
V. Conclusions
In the light of the foregoing findings, the Panel reached the following conclusions:
(a) The Panel concluded that the Community system for granting refunds on exports of sugar must be considered as a form of subsidy which was subject to the provisions of Article XVI, and it noted that the European Communities had notified their system of export refunds on sugar pursuant to Article XVI:1.
(b) When examining whether or not the Community system of export refunds on sugar was consistent with Article XVI:3, the Panel first noted that, in spite of various measures taken to limit Community sugar production, the Community regulations on sugar and their operation had not prevented production from continuing to increase, and neither exportable surpluses of sugar entitled to export refunds nor the amount of refund granted had been reduced or limited.
(c) Examining next the Community share of world export trade in sugar, the Panel noted that that share had increased somewhat in 1976 and 1977, although that increase was not unusual in magnitude. In 1978, however, that share had increased in such proportions that the Panel felt that the situation justified a thorough examination as to whether the Community system of export refunds for sugar had been applied in a manner which had resulted in the European Communities having more than an equitable share in world export trade in sugar. It was evident that the increase in exports was effected through the use of subsidies.
(d) When examining the development of various sugar markets, the Panel found that, despite the increase in Community exports in 1978, Community sugar exports had directly displaced Australian exports only to a limited extent and in a few markets. Furthermore, increased Community white sugar exports may well have resulted indirectly in reduced opportunities for Australian raw sugar sales in various markets.
(e) The Panel noted that a substantial share of Australian exports had taken place under long-term bilateral agreements with importing countries. It also noted that the International Sugar Agreement, 1977 (ISA) came into operation in 1978 and that this for its members resulted in a certain contraction in their sugar trade.
(f) In the light of all the circumstances related to the present complaint, and especially taking into account the difficulties in establishing clearly the causal relationships between the increase in Community exports, the developments of Australian sugar exports and other developments in the world sugar market, the Panel found that it was not in a position to reach a definite conclusion that the increased share had resulted in the European Communities "having more than an equitable share of world export trade in that product", in terms of Article XVI:3.
(g) The Panel noted however that the Community system for granting refunds on sugar exports and its application had contributed to depress world sugar prices in recent years and that thereby serious prejudice had been caused indirectly to Australia, although it was not feasible to quantity the prejudice in exact terms.
(h) The Panel found that the Community system of export refunds for sugar did not comprise any pre-established effective limitations in respect of either production, price or the amounts of export refunds and constituted a permanent source of uncertainty in world sugar markets. It therefore concluded that the Community system and its application constitutes a threat of prejudice in terms of Article XVI:1.
(i) No detailed submission had been made as to exactly what benefits accruing to Australia under the General Agreement had been nullified or impaired or as to which objective of the General Agreement had been impeded, and the Panel did not consider these questions.
7 Discussions at the ninth session of the CONTRACTING PARTIES (1955) (SR. 9/41, page 6) and those of the Panel on French assistance to exports of wheat and wheat flour (1958), (BISD, 7S/52).
8 With respect to export statistics, the International Sugar Organization (ISO) gives the following definition of the term "free market": "Free market means the total arrived at by adding together each country's net exports after deducting its net exports, if any, under special arrangements" (Sugar Yearbook 1977, page 347). This definition is based on a series of definitions approved by the International Sugar Council in May 1978 (Statistical Rules under the ISA, 1977, Rule S-1). It might be noted that the definition contained in Article 2 (13) of the International Sugar Agreement, 1977, itself is slightly different and only refers to imports: "Free market" means the total of net imports of the world market, except those resulting from the operation of the special arrangements referred to in Chapter IX of this Agreement; ...". It is notably the term "special arrangements" which causes the main difficulties. In its present form, the definition of "free market" has been applied only from January 1978, and data for 1970 to 1977 have been calculated according to the new definition. As an illustration: until 1975, certain imports into the United Kingdom (Commonwealth Sugar Agreement) and the United States (US Sugar Act) were in fact taking place under special arrangements (i.e. outside the "free market"). This means that the ISO figures for "net exports of sugar to the free market" for the years 1970 to 1977 contain a varying amount of trade which has actually taken place under special arrangements (i.e. outside the "free market"). Furthermore, the figures show "net exports" and not total exports. All this had resulted in some particular results, notably for the European Communities, mainly because the European Communities is at the same time an importer and an exporter of sugar.
9 BISD, 25S/48.
10 The Annex is not reproduced.
11 The Graph is not reproduced.
|
||||||||