Annex 3.2 - Tariff Elimination Staging Categories Used by the United States for Individual Wine Products in the Chile-U.S. FTA

A Comparative Guide to the Chile-United States Free Trade Agreement and the
Dominican Republic-Central America-United States Free Trade Agreement

A STUDY BY THE TRIPARTITE COMMITTEE


Annex 3.2
Tariff Elimination Staging Categories Used by the United States
for Individual Wine Products in the Chile-U.S. FTA

Comparative Study

Table of Contents

CHILE-U.S.
Full Texts from Annex 3.3
General Notes - Tariff Schedule of the United States

Staging Category1

(a) Product AG22042120: Effervescent grape wine, in containers holding 2 liters or less

“The duty on goods provided for in Table 1 provision AG22042120 shall remain at the base rate for years one through eight. Beginning January 1 of year nine, the duty shall be reduced by 7.7 percent from the base rate. Beginning January 1 of year 10, the duty shall be reduced by 35.9 percent from the base rate. Beginning January 1 of year 11, the duty shall be reduced by 64.1 percent from the base rate. Such goods shall be duty-free effective January 1 of year 12.”

(b) Product AG22042150: Wine other than Tokay (not carbonated), not over 14% alcohol, in containers not over 2 liters

“The duty on goods provided for in Table 1 provision AG22042150 shall remain at the base rate for years one through 11. Such goods shall be duty-free effective January 1 of year 12.”

(c) Product AG22042920: Grape wine, other than sparkling, not over 14% vol. alcohol, in containers holding over 2 but not over 4 liters

“The duty on goods provided for in Table 1 provision AG22042920 shall remain at the base rate for years one through eight. Beginning January 1 of year nine, the duty shall be reduced by 2.7 percent from the base rate. Beginning January 1 of year 10, the duty shall be reduced by 32.4 percent from the base rate. Beginning January 1 of year 11, the duty shall be reduced by 62.2 percent from the base rate. Such goods shall be duty-free effective January 1 of year 12.”

(d) Product AG22042940: Grape wine, other than sparkling, over 14% vol. alcohol, in containers holding over 2 but not over 4 liters

“The duty on goods provided for in Table 1 provision AG22042940 shall remain at the base rate for years one through 10. Beginning January 1 of year 11, the duty shall be reduced by 41.7 percent from the base rate. Such goods shall be duty-free effective January 1 of year 12.”

(e) Product AG22042960: Grape wine, other than sparkling, not over 14% vol. alcohol, in containers holding over 4 liters

“The duty on goods provided for in Table 1 provision AG22042960 shall be reduced by 8.1 percent from the base rate beginning on the date this Agreement enters into force. Beginning January 1 of year two, the duty shall be reduced by 16.3 percent from the base rate. Beginning January 1 of year three, the duty shall be reduced by 24.4 percent from the base rate. Beginning January 1 of year four the duty shall be reduced by 32.6 percent from the base rate. Beginning January 1 of year five, the duty shall be reduced by 40.7 percent from the base rate. Beginning January 1 of year six, the duty shall be reduced by 48.8 percent from the base rate. Beginning January 1 of year seven, the duty shall be reduced by 57.0 percent from the base rate. Beginning January 1 of year eight, the duty shall be reduced by 65.1 percent from the base rate. Beginning January 1 of year nine, the duty shall be reduced by 73.3 percent from the base rate. Beginning January 1 of year 10, the duty shall be reduced by 81.4 percent from the base rate. Beginning January 1 of year 11, the duty shall be reduced by 89.6 percent from the base rate. Such goods shall be duty-free effective January 1 of year 12.”

(f) Product AG22042980: Grape wine, other than sparkling, over 14% vol. alcohol, in containers holding over 4 liters

“The duty on goods provided for in Table 1 provision AG22042980 shall be reduced by 6.1 percent from the base rate beginning on the date this Agreement enters into force. Beginning January 1 of year two, the duty shall be reduced by 14.2 percent from the base rate. Beginning January 1 of year three, the duty shall be reduced by 22.9 percent from the base rate. Beginning January 1 of year four the duty shall be reduced by 31.0 percent from the base rate. Beginning January 1 of year five, the duty shall be reduced by 39.7 percent from the base rate. Beginning January 1 of year six, the duty shall be reduced by 47.3 percent from the base rate. Beginning January 1 of year seven, the duty shall be reduced by 55.7 percent from the base rate. Beginning January 1 of year eight, the duty shall be reduced by 63.8 percent from the base rate. Beginning January 1 of year nine, the duty shall be reduced by 72.5 percent from the base rate. Beginning January 1 of year 10, the duty shall be reduced by 80.6 percent from the base rate. Beginning January 1 of year 11, the duty shall be reduced by 89.3 percent from the base rate. Such goods shall be duty-free effective January 1 of year 12.”

(g) Product AG22043000: Grape must, nesi, in fermentation or with fermentation arrested otherwise than by addition of alcohol

“The duty on goods provided for in Table 1 provision AG22043000 shall remain at the base rate for years one through 10. Beginning January 1 of year eleven the duty shall be reduced by 33.3 percent from the base rate. Such goods shall be duty-free effective January 1 of year 12.”

1 “If, subsequent to the date of the signing of this Agreement, a Party grants to a non-Party wine producing country market access conditions more favorable than those agreed under subparagraphs 16 (a)-(g), such Party shall apply the same conditions to the other Party.”


Annex 3.1 to Chapter 3 Annex 3.3 to Chapter 3

Table of Contents